Everything started with a dream, in which the founder David Bucher saw a blindfolded person accompanied by a friend walking through the forest. As they step into a wonderful opening the blinds are uncovered and in front of them is a fondly set table in a magic surrounding. There are courses being served in high quality and crafted with great creativity. Till today Extreme Dining has stayed loyal to that dream and has fulfilled its meaning for many kinds of occasions. Who knows? Maybe you will be the next person to be part of that dream surprising your people with this unique experience. Have you ever thought about surprising someone with a delicious dinner in the midst of the forest? Can you imagine to walk through a ocean of flowers and suddenly bump into a set table? or to be served in the middle of a lake?
Our catering accompanies you on your personal adventure and tops your most desirable culinary dreams. We like to take your inquiry per email and will consulate you for a outstanding occasion. Click to book an Extreme Dining banquet, a Grilltable event or to reserve our location in the Sagi.
What is Extreme Dining?
Extreme Dining describes an occasion, which takes place in wild nature without depending on basic supplies like water, power or essential infrastructure. Our catering has set the goal to provide an excellent service under this conditions and to merge with the surrounding nature. We cook offbeat in our own ways according to the four elements fire, water, earth and wind.